Okanagan Fruit Smoothie

Loaded with the fruits of summer (frozen or fresh!) this smoothie recipe doubles as a popsicle treat.
  • Prep time 5 mins
  • Yields 4+
4
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  • Recipe Attribution Desiree Kuhnlein

Ingredients

  • 1 cup plain yogurt
  • 2 bananas
  • 2 peaches
  • 1 cup frozen blueberries
  • 1 cup frozen blackberries
  • 1 cup frozen cherries
  • 2 cups milk

Equipment

  • measuring cup
  • blender
  • spatula

Directions

  1. Place into blender in this order: yogurt, bananas, peaches, blueberries, blackberries, cherries and milk.
  2. Blend until smooth.
  3. Serve in glasses or pour into popsicle moulds and freeze.

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