Mom's Best Double Chocolate Brownies

These double chocolate brownies will surely satisfy your chocolate craving!
  • Prep time 15 mins
  • Cook time 25+ mins
  • Yields 20 brownies

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  • Recipe Attribution Tamar Kafka

Ingredients

  • 2 unsweetened baking chocolate squares
  • 1/2 cup butter or soft non-hydrogenated margarine
  • 1 cup granulated sugar
  • 2 eggs
  • 3/4 cup all-purpose flour
  • 1 cup semi-sweet chocolate chips

Equipment

  • small pan
  • 8 inch square pan
  • wooden spoon
  • measuring cups

Directions

  1. Melt chocolate squares and butter over low heat, cool.
  2. Stir in remaining ingredients except 1/2 cup (125ml) chocolate chips.
  3. Pour into greased 8-inch (2L) square pan.
  4. Sprinkle remaining chips on top.
  5. Bake at 350° F for 25-30 minutes.
  6. Cool and enjoy!

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