Nuts and Bolts

Ingredients

  • 5 cups oat O's
  • 5 cups of a different type of cereal
  • 2 cups peanuts
  • 2 cups pretzels
  • 1/2 cup butter (melted)
  • 1 Tbsp seasoning salt
  • 1/2 Tbsp onion powder
  • 1/2 Tbsp garlic powder

Equipment

  • measuring cup
  • roasting pan
  • wooden spoon

Prep time:

20

Yields:

60

Cook time:

Lots!

Recipe submitted by:

Kerri Warkentin

  1. Mix cereals, peanuts and pretzels in roasting pan.
  2. Melt butter and mix in seasonings.
  3. Pour butter mixture over cereal mixture and mix well.
  4. Bake for one hour at 250° F, stirring every 15 minutes.