Eat around the world: can you recognize your favourite foods in the wild?
Do you know what kind of plant vanilla comes from? How about pepper, or pineapple? And closer to home, do you know what spectacular foods you can grow…
Annual back-to-school round-up: meals and activities to simplify your September
Our annual back to school round-up is back—we’ve got everything you need to make heading back to school easy as 1, 2, 3!
Go wild: learn about what animals eat
Explore what’s on the menu for some of BC’s land animals, and then try some fun recipes inspired by what animals eat!
Meatless Monday ideas: 15 fantastic vegetarian dinner recipes
Fuel up your family with a rainbow of in-season veggies.
Frozen: 5 recipes you can make using just your freezer
Does your family need to chill out? Get them working in the kitchen with these super easy freezer-based recipes—no oven required.
Summer reading: poems that celebrate food and cooking!
They say poetry is food for the soul. Feast on these food poems—and learn about rhyming recipes—while we explore all the ways food and poetry go…
Come on a culinary adventure: we interview Paula Mohammed about In My Kitchen
Paula Mohammed’s family has enjoyed cooking together for generations, and that experience of being around the family table is what inspired her…
Five incredible ways to show Dad some love from the kitchen this Father's day.
Ready to celebrate the fathers in your life? We’ve got five simple ideas that will help you get cooking and shake up your Father’s Day…
Announcing our 2019 Hands-on Cook-off Contest Winners!
Congratulations to our winners! Thank you for celebrating 10 years of the Hands-on Cook-off with us!
The surprising history of cake
How far back would you guess the history of cake goes? Well, the English word "cake" comes from the Old Norse word "kaka", but the concept of cake?…